The wind blows the meat is a Hunan genuine delicacy. Also is the environmental protection Bacon . Fresh pork is not as tough as wind blown pork. It also has a special flavor. It tastes delicious without choking. Buy a streaky pork. Marinate it w... ...
A fillet of filaments. Immerse in the soup made of ham and hens. Leave the pot for a moment, keeping the flexibility of dry silk and maximizing the essence of ham. This is a piece from the recently popular food documentary flavor world. The low,... ...
I've seen the Chinese restaurant. I'd like to eat lamb chops by hand. If I want to eat it, I'll make it myself.
Maybe you have learned how to cook minced meat and vermicelli. But what you don't know is that this food also has the magical effects of sterilization, antiemetic and detoxification. What about? Is it powerful? It's a delicious and healthy food.... ...
My favorite hairtail practice I learned from my mother
Mutton chops are warm and nourishing. In winter, a bowl of stewed mutton chops with radish is delicious as well as nourishing.
Every autumn is the best season to eat crabs. There are many ways to eat crabs. For example, steamed crabs with original flavor, steamed crabs with garlic and vermicelli, fried crabs with fragrance, Thai Style Curry crabs, spicy crabs Change the... ...
Don't waste the leftover pumpkin in pumpkin bread. It tastes better. It's more perfect.
In autumn and winter, when the weather is cold and changeable, the baby will easily get sick if he cannot resist his immunity. Immunity is the strongest defense line of the baby's body. We don't follow the heartache and fire when the baby is sic... ...
Today, there is no special food custom in the north. As the saying goes, it's October at the beginning of winter. The snow is sealed tightly. That is to say, the solar term in the North has been completely frozen. But this year it seems to be wa... ...
Less oil is healthier
The meat of shuttle crab is delicious. It has the functions of clearing away heat and detoxification, nourishing bones and marrow, nourishing tendons and promoting blood circulation, dredging meridians and collaterals, benefiting limbs and joint... ...
Steamed egg is the main character. But the supporting role is very outstanding. How to say? Anyway, you can't use your eyes and mouth. Steamed eggs are shining in the water; shrimp is glittering. Besides adding fresh sweetness, it's also high-qu... ...
Ruler ☜ ☞ where do you know the long mountain and the wide river ☜
In a twinkling of an eye, winter is coming. We should start to eat some good food to keep warm. It's also a good choice to eat venison in winter. Venison is more warm than beef and mutton. It is easy to be absorbed by human body. It also has the... ...
Fish is always the last dish to be served in the Spring Festival. The method of steaming can not only lock the delicious food, but also make the fish look strange. The surface of the fish is uneven and some prickly. But the skin and the edge of ... ...
I've always liked shrimp. Not only because it's nutritious, but also because it turns red and curls naturally when heated It's delicious with garlic. It's really delicious.
My child is a no meat, no pleasure kid. There must be meat in every meal. It's not that he doesn't want to buy it. It's impossible to give up. But it's no good for children to eat too much meat. It's better to have some. But I don't want my chil... ...
When it comes to steamed pork ribs with flour, almost every Chinese New Year's day, wedding banquet and dinner table will have such a plate on it, because it's so popular. Mix the ribs with the seasoning and marinate them to taste. Then wrap the... ...
Let you eat the meat flavored eggplant.